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Integrative, Complementary & Alternative Medicine: Articles & Databases
A selective list of resources to find information on integrative, complementary, alternative and herbal medicine.
Your literature search will be automatically limited to the complementary and alternative medicine (CAM) subset of PubMed. NCCAM and the National Library of Medicine (NLM) have partnered to create CAM on PubMed®, a subset of NLM’s PubMed.
CAM on PubMed® contains citations to journal articles related to complementary and alternative medicine (CAM). It was developed jointly by the National Library of Medicine (NLM) and the National Center for Complementary and Alternative Medicine (NCCAM) to help people search easily for journal articles related to a variety of CAM therapies, approaches, and systems—from acupuncture, to herbs, to traditional Oriental medicine.
CAM on PubMed® is a subset (a part) of all citations found on the NLM’s PubMed and offers all of the features and benefits of PubMed.
The subset is designed to limit search results to citations from a broad spectrum of dietary supplement literature including vitamin, mineral, phytochemical, ergogenic, botanical, and herbal supplements in human nutrition and animal models. The PubMed Dietary Supplement Subset succeeds the International Bibliographic Information on Dietary Supplements (IBIDS) database, 1999-2010, which was a collaboration between the two U.S. government agencies, ODS and United States Department of Agriculture National Agricultural Library.
The Office of Cancer Complementary and Alternative Medicine (OCCAM) was established in October 1998 to coordinate and enhance the activities of the National Cancer Institute (NCI) in the arena of complementary and alternative medicine (CAM)
The Review of Natural Products is a scientifically based natural product publication on the market today. Based on clinical studies, monographs are peer-reviewed by an expert panel to provide accurate, evidence-based information. Provides up-to-date, objective assessment of the latest medical and scientific studies on natural products, including medically active foods (nutraceuticals).